De-derrrrrrrrrr and another arrives, this time a great filler for the wonderful El Bosque that ran out earlier than we expected.
A tiny lot we fell across that will see us through to the new crop of El Bosqe arrives in a few months time. This exceptional lot has held very well from the current crop and it was such a lovely surprise to find a coffee thats 8 – 9 months since arrive holding so well.
This microlot is from the La Providencia farm located in Atitlan. On the farm, forest area is maintained to provide shade for coffee plants, and natural fertilizer created from coffee pulp and microorganisms is used to maintain the health of the coffee trees.
In the cup it shares much that is great about the El Bosque Bourbon, sweetness, smooth milk chocolate with acidity that’s a little more lemon that grape. Like the el bosque there is some spice thats really interesting in there too. Delicious espresso, ace brewed coffee and a real all rounder.
Farm: La Providencia
Variety: Bourbon, Typica, Caturra
Region: Atitlan, Santiago Atitlan, Solola
Altitude: 1525-1675 masl
You can buy it here